Conversation Club

What a great opportunity to meet new people, practise your English and to have a delicious Australian treat! Milo…. Yummy!

Conversation Club 14.8.17

Come along every Monday to meet our new students starting at 2pm in the kitchen area where you can enjoy some interaction, games, food & coffee and best of all the opportunity to practice your English! Hope you have a wonderful activity!

 

Afternoon class activities!

How exciting is it when everything starts getting busy again ! The school is growing bigger and better every week as the year progresses. So Lexis Noosa has given the opportunity for our afternoon students to participate in our morning activities.

stand up paddle4

Today the students tried Stand Up Paddle Boarding for the first time which is a great activity to get you motivated for classes later on in the day. This activity is a  perfect mix of energy and relaxation as they paddle down & around the Noosa River.

Stand up paddle5Stand up paddle3Stand up paddle2Stand up paddle1

 

Whats on this week

Are you wondering what activities you can get up to after school and on the weekend? Check out our awesome activities that we have on offer for this week.  They are looking pretty good to me! Please don’t forget to sign up at reception. 

Poster Week 2

What a Cheesy Afternoon!

 

What a beautiful way to start the weekend than with a Cheese Tasting session.

Cheese Tasting 2

Our lucky Lexis Noosa students were able to try 5 different types cheeses from our region and see how it compares to their countries.

Cheese Number One:

JINDI TRIPLE CREAM BRIE

As a dessert cheese, the Jindi Triple Cream is very rich and full flavoured. Its butter-like texture melts in your mouth and the taste lingers for some time. Beneath the white mould bloom lies a glorious golden interior.

Cheese Number Two:

TRILOGY CLUB CHEDDAR

This trilogy club cheese takes vintage cheddar and pairs it with Mediterranean-inspired ingredients like summery herbs and sundried tomatoes. Just one nibble will have you hooked. The South Cape Trilogy range includes 3 cheeses, each cleverly combined with a selection of unique flavours.

Cheese Tasting 3

 

Cheese Number Three:

KING ISLAND BLUE CHEESE

Blue vein cheese is a unique category of mould ripened cheese as it ripens from the interior, as opposed to the exterior (like soft white cheese). Blue vein has a strong tangy flavour, a pungent aroma and a smooth and creamy texture.

Cheese Number Four:

MERSEY VALLEY CHEDDAR

Mersey Valley is Australia’s best loved vintage club cheddar! Mersey Valley vintage club cheddar was created over 35 years ago. Mersey Valley Classic has an extra strong bite, which is balanced with a crumbly melt-in your mouth texture. Mersey Valley Classic is a very versatile cheese that is perfect for a platter, as a snacking cheese or for use in cooking.

TASMANIAN HERITAGE CAMAMBERT

Tasmanian Heritage Camembert has a wonderfully satisfying smooth, mild and delicate flavour. Its rind has a dense, even white mould covering, with a slight mushroom aroma, revealing a silky yet firm and pale centre.

Cheese Tasting 4

Hope you had a cheese-tastic afternoon trying the beautiful cheeses from Australia 🙂

YMCA – Activities

Wondering what the YMCA tour group have been up to? 

After an eventful morning learning English the YMCA tour group were ready to get to the beach. Their activity for the day was bodyboarding and they were so excited to learn how to do this because this was a very new activity for them.

The activity started with a safety talk just to explain how the ocean works and what they should expect in the water as it was quite a windy day.

safety talkWalk to the beach

After that it was time to get into the water! The students were a little bit nervous to start with but after the instructor pushed them into a few waves they were ready to catch them on their own.

What a beautiful afternoon to spend by the beach! 

pose

Whats on this week!

Here are the exciting activities that will be done this week at Lexis Noosa.

Looking for a job and need some help writing your resume? Than look no further, our job workshop on Tuesday @ 2.00 pm is the activity that you need to do! We give you helpful hits, correct your resume and even print the finished product for you.

This week on Wednesday we will have a game of Volleyball. Come along to play or just watch the game while you soak up the Australian winter sun. Sign up at reception if you want to participate!

This week, Lexis Noosa students will be meeting up at Lagarto Lounge for some drinks! Lagarto provides a perfect atmosphere for student night. Loud music, amazing drinks and plenty of dancing. Sign up at reception!

Are you a crazy cheese lover? If so then this Friday afternoon is the activity for you to participate in. We will be trying some of Australia’s very own cheeses along side of some beautiful red & white wines. Sounds like a perfect Friday afternoon to me!

Poster Week 1

Whats on this week?

Here are the exciting activities that will be done this week at Lexis Noosa.

Looking for a job and need some help writing your resume? Than look no further, our job workshop on Tuesday @ 2.00 pm is the activity that you need to do! We give you helpful hits, correct your resume and even print the finished product for you.

This week on Wednesday we will have a game of beach soccer. Come along to play or just watch the game while you soak up the Australian winter sun. If you are brave enough you might even head down to the water to dip your toes in or jump in for a swim. Sign up at reception if you want to participate!

This week, Lexis Noosa students will be meeting up at Moto Bar for some dinner and drinks! Moto provides an awesome atmosphere, cheap food and some drinks that are so nice they go down a little too quick! Sign up at reception so we know how many table to book.

What could be any better of a Friday afternoon then tasting some amazing Aussie food. Look out on the activity notice board for all of the food that we will be trying out! I’m sure i’ll see smiling faces until the Vegemite makes its way out onto the table.

Poster Week 4